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Red Rum is a beachfront restaurant tucked along the white sands of Khem Beach at JW Marriott Phu Quoc Emerald Bay. Inspired by the vibrant flavors of Latin America, the menu showcases fresh seafood, smoky BBQ, and grilled specialties. A curated selection of home-infused and boutique rums adds a bold, tropical finish to this sun-drenched dining experience on Vietnam's Pearl Island.